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The Essence of Italian Cuisine

The Essence of Italian Cuisine

Chef Renato Falchi

64,06 €
IVA incluido
Disponible
Editorial:
Blurb
Año de edición:
2024
Materia
Cocina/comidas y bebidas, etc.
ISBN:
9798880651887
64,06 €
IVA incluido
Disponible
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At the heart of Italy’s culinary tradition lies a world of flavors, textures and stories waiting to be rediscovered and reinterpreted. 'The Essence of Italian Cuisine' is acelebration of this richness, presenting a fusion of traditional cuisine and modern gourmet techniques.Through recipes inspired by renowned Italian chefs, this book takes readers on a culinary journey based on main courses, revealing secrets on how to transform classicdishes into gourmet works of art.

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