Barbecue

Barbecue

Barbecue

Kurt Boyd

16,00 €
IVA incluido
Disponible
Editorial:
Darren Wilson
Año de edición:
2020
Materia
Cocina con aparatos específicos
ISBN:
9781989787441
16,00 €
IVA incluido
Disponible
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This is one question on the minds of many meat lovers. Barbecuing and grilling are two techniques that make some really amazing delicacies, but there’s a unique difference between them. But does the difference really matter? this book is great for lovers of barbecue and grilling. In this book, you will get to know about the essential equipment and tools you ought to have for grilling, and also know about the different types of grills. You will also learn about the five methods of grilling, and which one is suitable for you. These recipes are simple, easy to cook, delicious and most importantly healthy. Get the bad cholesterol and grease out of your meal and enjoy a delicious and healthy meal at the same time. Forget the calorie build-up and indulge yourself in to the best barbecue heaven provided specially for you.

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